Graševina

Dry white wine, green-yellow in colour. The aromatic profile is dominated by fresh fruit aromas of apple, citrus and peach. Slender, elegant body, light in taste, nice pleasant freshness.

  • Packaging: 1l
  • Category: quality wine
  • Region: Croatian Danube region
  • Vineyard: Srijem area
  • Variety: 100% Graševina
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Graševina • Classic wine

Recommendation

Its adaptability of taste and smell is best felt with kulen sausage, sausage, ham, fish stews and all kinds of river fish, as well as white meat dishes. Wine for good company, with every meal and every day!

Serving temeprature

10-12 °C

Vinification

Hand harvesting, pressing, settling at a temperature of 10-15°C C, decanting after 24 hours, fermentation in stainless steel tanks for 8-10 days at a temperature of 18-20°C.

Aging

In stainless steel tanks.

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