Capistran Red

The wine was obtained by combining Frankovka and Cabernet Sauvignon varieties after aging in barrique barrels in the ideal conditions of our Old Cellar from 1450. It is decorated with a deep ruby red colour and fine fruit aromas with notes of blackberry and plum, and gentle tones of smoke and chocolate. The taste is rich, complex, with a harmonious body and soft tannins.

  • Packaging: 0.75l
  • Category: premium dry wine
  • Region: Croatian Danube wine region
  • Vineyard: Srijem
  • Variety: Frankovka and Cabernet Sauvignon
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Capistran Red • Top quality wine


It is served with cold appetizers such as ham, kulen (spicy sausage) fine cheeses, grilled meat, game dishes, pork, and beef.

Serving temeprature



Hand-picked harvest, fermentation with maceration in stainless steel vinificators for a duration of 12-15 days, maturation in oak barrels for 12 months. Afterward, the wine is blended in stainless steel tanks until bottling.


In 1000-liter wooden barrels and 500-liter oak barrels, for a duration of 12 months.


Kapistran Crni Premium, 2012 • Sv. Ivan Zelina • zlatna medalja
Kapistran Crni Premium, 2012 • Slavin Orahovica 2014 • zlatna medalja
Kapistran crni vrhunski, 2012 • Gast Split • srebrna medalja